Hi guys, I have up for sale today 2 Chefs I just finished up. They are both in AEB L stainless and ground thin but still keep decent food seperation. Heat treat by Peter's and both knives come with a lifetime warranty against manufacturer defects. I have been refining my grinds, handle design and blade lengths to produce what I think is a well rounded out knife, that should serve you well in the kitchen. If you have any questions please let me know! Price includes shipping with tracking, payment via PayPal or USPS MO (international shipping available at extra), you have 7 days upon receiving the knife to return it unused, for a refund. Thanks for looking! First up SOLD* Kiritsuki $185 Shipped 3/32 AEB L @62RC w/ Cryo 7 1/2 Blade full height convex, thin but with good food release! Stabilized Box Elder w/ red swirl Carbon Fiber pins, black G10 liners Second Sashimi Slicer $175 $160 Shipped 3/32 AEB L @62 RC w/cryo 7 1/4 blade, full height convex Cherry Burl w/ shimmering violet and pink, hints of clear in the burl. Carbon fiber pins w/ G10 liners This knife is ground very thin, with emphasis on food separation and slicing performance.